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We're going gourmet this year: expect our output on where to eat/drink out to increase dramatically (quirky places only mind)! And because we like you to sleep well - and wackily: more features on some of Slovakia's more interesting hotels.
PLUS Lots of suggestions for getting out exploring a wilderness of mountains and forests.
AND what happens if you wake up one morning in London and decide, impromptu, to take the train all the way across the EU to Slovakia!
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Category Archives: Food & Drink – Pubs and Bars
We’re extremely grateful to fellow Czech- and Slovak-ophile, novelist James Silvester for writing this article for us on the delights of the little-visited town of Prievidza and nearby Bojnice, crowned by its majestic chateau. It almost seems unfair to the Central-Western … Continue reading
Like the Tower of London, like the Eiffel Tower, the thing that puts you off wanting to go to Kamzík, the big TV tower/mast standing sentinel over the hills above Bratislava is that it is, perhaps, too obvious. There is admittedly not much … Continue reading
There are fancy Italian restaurants. There are up-and-coming microbreweries. Bah. When all is said and done, there is one Slovak eating experience that stands out from all the rest, and that’s a trip to one of the rustic krčmy – … Continue reading
A misty October weekend afternoon; the itch to get out into the hills and away from Bratislava overwhelms. The woods are on the turn. It’s been over a month since I’ve been hiking in them. Part yellow, part orange, part … Continue reading
This blog does not usually seize on the obvious (recommending places people are more likely to know about anyway) but there is a way to subvert every trend (for example, writing about somewhere people are more likely know about because … Continue reading
Just as a ship is a woman, so a cafe or bar can be – and a decidedly strange one at that. Weird and wonderful Divná Pani (English translation = “strange lady”) on the main street of Banská Štiavnica’s historic … Continue reading
It’s a fairly simple, but mind-blowingly effective recipe. Take breakfast (three-cheese omelette, eggy bread or pancakes, perhaps, alongside one of Bratislava’s scandalously scant possibilities for a good macchiato). Take lunch (maybe the Obývačka special, a tasting platter of aubergine … Continue reading
It’s a Friday evening, just around six, and the Hangout Cafe at the beginning of Kapucinska is uncharacteristically quiet. All day it’s been buzzing with cool young things, busy on their laptops, on their speedy business lunches. And now it’s … Continue reading
So there I was, all ready to start writing a post about Slovak wine. I even have a glass of wine in my hand, for Goodness sake. But I remember someone saying to me the other day I hadn’t written … Continue reading